Dining Out – Revisited Having food allergies or intolerances presents potentially serious challenges when dining out. Recently, because of our … [Read more...]

Diet-Mania As a personal chef, I often get requests for service where the client wants a particular fad diet of some sort. I make every attempt … [Read more...]

Food and Mood Life is challenging enough with simple day to day living. Add to that the challenges of living with an autoimmune condition that … [Read more...]

Life is Too Short to Not Get it RightBy Chef David HallEvery now and then we need gentle reminders of how blessed we truly are. A little over a week … [Read more...]

Good News, Bad News Several times a week, early in the morning, I am at the grocery store buying ingredients/groceries on the way to my client’s … [Read more...]

Birra – Heaven in a Bowl I am one of those fortunate people whose jobs have taken them around the globe. However, our neighbor to the south, … [Read more...]

Kicked-up Southwest Chicken and Noodle SoupWhile chicken and noodle soup is one of the most popular soups in America, it doesn't grab my attention in … [Read more...]

Make It Hot, Baby Late in 2010 I decided to take a working vacation and check out the Asian Cuisine course at the CIA. Nope, the guys at the … [Read more...]

Healthy Low-cal Does Not Mean Low-flavor ProfileGrowing up I hated fish and seafood. Why? Because, I grew up in the Arizona desert, where my … [Read more...]