Review just for the ladies…Fashion To Figure

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This isn't a gluten free review but just a review out there for all you women who are such dedicated followers of Gluten Free Frenzy. I figured since … [Read more...]

Chicken Alfredo Pizza

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This chicken Alfredo pizza is not only tasty but quite easy to prepare. If you don't have the time to make your own Alfredo sauce, just use a gluten … [Read more...]

Tuesday’s Tasty Tip with Chef David Hall

Lemons and Limes – Pucker Up Baby! There are a few items I routinely grab when going to the grocery store; onions, garlic, lemons and limes. It … [Read more...]

Goji Cereal Review and Giveaway!!!

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I had the wonderful opportunity of reviewing Me & Goji custom gluten free cereal. Wow! It was so fresh and delicious I would recommend it to anyone. I … [Read more...]

Udi’s Gluten Free Review

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Winner!!!

Health Now DVD's go to #4 Cindy...congrats! I have e-mailed and already received her reply. DVD's went out today. Enjoy Cindy! :) … [Read more...]

Tuesday’s Tasty Tip with Chef David Hall

Oregano – The Multi-Cultural, (Politically Correct) HerbOregano was mentioned as one of the herbs in Italian Seasoning, and is the subject of today's … [Read more...]

Pomegranate Ham and Bean Soup

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This is a great recipe to use up every last bit of a ham when you have already eaten all you can from off the bone. My mom taught me to use everything … [Read more...]

Tuesday’s Tasty Tip with Chef David Hall

Mustard: Seed, Powder and “Prepared” Mustard is most commonly used in one of three forms, whole seed, ground and as a liquid condiment called … [Read more...]

Health Now DVD Giveaways!!!

Did you miss the Gluten Sensitivity & Celiac Forum 2010?This event took place in Palo Alto, CA on Saturday, October 16th and included lectures by … [Read more...]