Glutino Gluten-Free Crackers Galore Feature & Giveaway!! PLUS some BIG news!

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I was supposed to do this feature and giveaway back in April but I really wanted to tie it in with the announcement of our THIRD little one!! We are so excited to be welcoming in another little angel to our family this November. :)

As those of you who were following through my last pregnancy may remember, I get VERY sick throughout my entire pregnancy. I am on the anti-nausea medicine they give chemo patients from about 7 weeks until delivery. With my last pregnancy I took it once a day then it went up to twice after a bit and peaked at the maximum four times a day during my hardest time. I was able to come back down to once a day through the end of the pregnancy but for me, the nausea is debilitating. I LIVE on gluten-free crackers and tummy soothing foods. My absolute favorite is the Glutino table crackers. They are soft, flaky and have just enough flavor for my tongue to enjoy but not too much that my stomach gets upset. I could eat a box of these crackers a day, and have many times just to get something in my stomach that didn’t make me sick to think of. I am very pleased to share that this pregnancy has been much more mild on my body in every aspect. I only have to take my medicine every 24-48 hrs which is HUGE compared to last time! Again though, I want nothing more than to nibble on Glutino table crackers all day. They are my best food friend!

IMG_2869In addition to the table crackers, I love the multigrain rounds for dipping in gluten-free soup or broth. They hold up well and are lightly flavored and don’t overpower the soup. They are also fantastic for cheese and crackers! On good days, I enjoy the more robust flavors of the rosemary and olive oil triangles. They are so great for serving at parties. Check out my cheese and non-alcoholic party where I served these cracker to all my non-gf friends and they went wild. **PLEASE NOTE: The recall of Rosemary and Olive Oil Snack Crackers is being initiated because the seasoning supplier, Kerry Ingredients, recalled the seasoning blend due to possible Salmonella contamination. If you’ve purchased Glutino Rosemary and Olive Oil Snack Crackers with a “Best By” date of October 26, 2014 stamped on the top of the box please return it to the place of purchase for a full refund.

The sandwich bread is great on it’s own or can be used for yummy recipes like this monkey bread I made.

IMG_2885*So are you ready to win some Glutino crackers all for yourself?! Enter below…

a Rafflecopter giveaway

*These are my opinions and my opinions alone. I was provided with product for review but I was not required to write a positive feature.

Comments

  1. Congrats on expanding your family! That’s so exciting.

    If I won the giveaway I would definitely enjoy all these treats while traveling this summer. Glutino is my go-to brand for travel snacks.

  2. shauna price says:

    With chicken salad

  3. I would enjoy these with some cheese.. or better yet, with hot spinach dip!

  4. Deb Gowlland says:

    I would enjoy these crackers with my corn chowder! :)

  5. The rosemary would be delicious with olive tapenade!

  6. Cindy W. says:

    I would enjoy the crackers with a piece of salami and cheese on top. Congrats on the new baby to be!

  7. Ashley Bri says:

    I would enjoy these as an appetizer at a party

  8. I would enjoy these crackers as a family serving appetizer snack on tray with sliced cheese on top!
    Thank you so much!

  9. Denise M says:

    I am also pregnant! 9 weeks and have been living off Glutino toaster pastries and the original crackers that look like Ritz

  10. Maryann D. says:

    I would enjoy the Vegetable Crackers with a bowl of tomato soup.

  11. I would enjoy these in a hot bowl of vegetable soup!

  12. with cheese

  13. Georgiana says:

    I’d enjoy these with a hummus dip.

  14. Lorraine R. says:

    I send the spinach dip idea, or as breading for chicken, like the rosemary and olive oil…

  15. Stefanie says:

    I would love to serve these crackers to friends.

  16. I would enjoy them with some sliced cheese on top.

    Congrats on the new baby!

  17. Dyanne Spease says:

    I love the original crackers with peanut butter as a snack.

  18. I enjoy my Sea Salt Crackers with hummus, olives, mushrooms, tomatoes, cheese, figs, almond butter and or pumpkin butter

  19. Rachel Wagoner says:

    I would eat these crackers with cheese!!

  20. Tara T. says:

    I’d enjoy these crackers with cheese.

  21. Dana Coughlin says:

    I love cheese and crackers or crackers in tomato soup

  22. I would like to see if the table crackers are similar to saltines….I know they won’t be exactly the same.

  23. I’d make a great cracker and cheese plate!

  24. I LOVE the table crackers as well. The Rosemary Olive Oil Crackers are good as well. I think Glutinos has great products!

  25. Jessica says:

    Cheese and crackers plate for a party…or that I would eat myself :)

  26. Merissa says:

    I would eat these with pate and grapes

  27. Congratulations!! I know you all are thrilled!

  28. I’d eat these as an at-work snack.

    Congrats on the pregnancy!

  29. Michelle says:

    Cheese and pepperoni on crackers with my baby boy!

  30. these would be great for sunday crackers and cheese at our house!

  31. This site proved completly useless kept showing me the same page saying there were recipes, would not show me recipes.

    • Chandice says:

      Errors happen with sites all of the time. A simple email or kind comment letting us know would prove more useful than this harsh comment. While the recipe page is having a glitch, the rest of the site is very useful. Thank you.

  32. I have gastroparesis, which makes me EXTREMELY nauseous after every time I eat, and unfortunately, saltines are out of the question. I would love these lil’ thangs to soothe the tummy! I also love almond butter and crackers as a snack, so these would be perfect to help feed my addiction.

    Congrats on the pregnancy, and keep chugging! It may be a rough 9 months, but it’s worth it for the 100 years your child will get to live through!

  33. Congrats on the baby and I would love to see if these are similar to ritz crackers.

  34. As a snack in the hospital during the labor and birth of our little one.

  35. Holly E says:

    I would enjoy them with cheese as an afternoon snack.

  36. I would eat these with cheese or jam. :)

  37. P.S. Congratulations!

  38. I love to use their crackers for a topping in chicken casserole!

  39. crackers with some crawfish cajun dip!

  40. I would love something to just crunch! The crackers would be delish with hummus!

  41. I have been a Glutino fan since my Celiac diagnosis, and I do enjoy their crackers. I have yet to try the table crackers, but would love to–especially around Christmas when we make cheeseballs.

    Congratulations on the soon-coming new family member!

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