Hilary’s Eat Well Feature & GIVEAWAY!!

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As I have said before, I will say again… I LOVE Hilary’s Eat Well vegetarian bites! My little boys love them just as much as I do especially dipped in an organic ketchup. I especially enjoy adding them to salads for extra protein and fiber as well as a different texture. These little bites are so versatile and can easily be included in a breakfast burrito or taco as well. These bites are certified vegan, gluten-free and non-GMO and are made with delicious and wholesome ingredients like millet, quinoa, coconut oil, spinach, onion, garlic, sweet potato and the best ingredient of all…Real Salt!! I LOVE that they use Real Salt as it is my favorite product ever and the only salt we use in our home. It gives the nuggets a great flavor without the added chemicals of traditional table salt. Whether you need a quick lunch or a delicious dinner, Hilary’s Eat Well has you covered.

In addition to these tasty bites, Hilary’s also offers a variety of veggie burgers including the adzuki bean burger, hemp and greens burger, veggie and root veggie burgers and even a black rice burger! The new black rice burger is a fantastic way to enjoy a delicious burger with unique and very beneficial ingredients. Hilary’s Eat Well teamed up with Lotus Foods to use the best quality black rice when making their burgers. I personally love Lotus Foods and their products. They taste clean and as nature intended them to thanks to the pure way they grow the rice.

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Hilary’s Eat Well even developed a line of sauces to top those burgers off. Will offerings like ranch chia, creamy remoulade dressing with dill pickles, apple fennel dressing with dandelion root and balsamic thyme dressing with eyebright your tastebuds will be dancing!

Because I do love Hilary’s products so much, I recently featured them on one of my TV segments. The segment was focused on gluten-free fitness food. You will see the little bites in the far left container on the display and I mention them as well. While I also featured a competing brand and the host mentioned that it was my favorite, I made sure that I mentioned AND Hilary’s because it truly does beat any vegetarian burgers that I have had thus far, even the competitor featured 😉 . The taste and quality of Hilary’s Eat Well products is excellent!

So are you ready to win some NEW Hilary’s Eat Well black rice burgers all for yourself?! Enter below…

a Rafflecopter giveaway
*These are my opinions and my opinions alone. I was provided with product for review but I was not required to write a positive feature.


  1. Melissa says:

    pickles and onions

  2. Lindsay says:

    Oh man, I would top mine with avocado, pepper jack cheese and jalapenos. Just like the “mountain man burger” I had in California a few years back -SO GOOD.

  3. Victoria Ess says:

    I’d top my burger with goat cheese.

  4. avocado!

  5. Red onions and sirracha aioli!

  6. I love freshly sliced tomato and avocado on top!

  7. Swiss Cheese and Mushrooms for me!

  8. Avocado, mustard, mixed greens, and green pepper! YUM!

  9. linda ka says:

    avocado, Swiss Cheese and Mushrooms yum

  10. Dyanne Spease says:

    Lots of red onions and avocado!

  11. Joyce May says:

    I would top the burger with avacado!

  12. Avocado

  13. lettuce, tomato and cheese

  14. Georgiana says:

    Cheese and tomato!

  15. kim ledford says:

    Red onion and avocado for me

  16. Dijon mustard and dill pickle slices! Yum!

  17. lollorosso says:

    I would top my burger with a nice self-made dressing (e.g. thousand island), sliced black olives, and muenster cheese.

  18. Madeline says:

    I’d top my burger with tomatoes, lettuce, and mustard.

  19. Stefanie says:

    I would top my burger with grilled onions and mushrooms.

  20. I’d top my burger with caramelized onions, mushrooms and GF BBQ sauce 😀

  21. I love olives and pepperjack.

  22. grilled onions, mushrooms and tomatos

  23. Jessica says:

    Tomatoes, and avocado. Yum!

  24. Maryann D. says:

    I would use maybe salsa, or avocado or lettuce and tomato on top of the burger.

  25. Goat cheese, avocado and sriracha!

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