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Two Foodies Gluten-Free Pizza Review and GIVEAWAY!!

We recently had the chance to review Two Foodies NEW gluten-free pizza crust. I am so glad we did because it was fantastic! I thought this crust had great flavor. Many pizza crusts are just a carrier for fantastic toppings but not this crust. It flavorful and delicious all on it’s own.┬áThe fact that it was easy to prepare and didn’t require the extra step of baking the crust before adding toppings was helpful for me as a busy mom. Since I was out of eggs when I went to make this crust, I was glad that it didn’t require them. I thought it was fun to be able to work with the dough and play with it a bit like you may remember doing years ago when you could eat gluten. This crust was soft but workable in your hands which I enjoyed. I also like that this company is a mom and pop run company and one that is backed with passion to serve the gluten-free community safely.


Now, on to our pizzas. We decided to go ahead and try three different toppings. We went with a classic red sauce, sun dried tomato, and chicken sausage topped pizza, a BBQ chicken sausage pizza and a with the third we got a little creative. I had been hearing about people doing mac n’ cheese pizzas so I thought, why not? We used Annie’s gluten-free mac n’ cheese and didn’t use any sauce but just topped the crust with a little cheddar cheese. My hubby thought it was ok but I didn’t love this topping. The noodles got a little dry and to me it just didn’t have much flavor. The other two topping choices were fantastic and my husband and I both agreed that the Two Foodies gluten-free pizza crust was one of the most flavorful we have had yet. So are you ready to win some Two Foodies gluten-free product all for yourself?! Enter below…

a Rafflecopter giveaway

*This is a sponsored post where I received product and a small compensation for my review. However, these are my opinions and my opinions alone. I always write with integrity sharing what my family and I truly feel.


  1. Maryann D. Maryann D.

    I love to add Kale or Spinach for my pizza toppings.

  2. Stefanie Stefanie

    I would make a pizza with grilled vegetables.

  3. Jenna Jenna

    I would add fresh tomatoes and bacon :)

  4. Lisa S Lisa S

    sausage and pepperoni and lots of cheese!

  5. Carolsue Carolsue

    I would add just about everything — sausage, hamburger, pepperoni, olives, onions, and mushrooms

  6. katy katy

    artichokes, mushrooms, cheese and chicken

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