Cattaneo Bros Jerky is a family business that has been running for 65 years and has grown to be one of the oldest jerky factories in the United States. Much of their processing is still done by hand with the same recipes and techniques used when they first started. I had the pleasure of trying these different flavors of jerky and they really were fantastic! This was a product review that I couldn’t keep my husband away from. I only got a bite or two of each package before he snatched it away. Mind you this is my non-gluten free husband so when he loves something I take note that it is a general public crowd pleaser. Below are the flavors and kinds of jerky we enjoyed and our thoughts.
Original ExtraThin-Cut Beef Jerky: This was a classic flavor beef jerky that was perfect for adding to my little guys (nearly 3 & 5) lunches with gluten-free crackers and dried fruit. They enjoyed the flavor and the I was happy that the texture was thin enough that they could easily chew through it with their baby teeth.
Black Pepper Extra Thin-Cut Beef Jerky: I really enjoyed this mildly spicy jerky. I thought the flecks of black pepper gave it a nice kick and made it a nice snack all on its own. The thin, small slices made for easy packing in my 6 Pack Bag little compartment snack case.
Hot Pepper Extra Thin-Cut Beef Jerky: I was also a huge fan of this flavor as I love almost any degree of heat in my food. I am a spicy loving girl and this not only had heat but also great flavor to go along with it. It was great with a creamy cheese and gluten-free cracker. It was also a nice, spicy topping to salad when chopped even smaller.
Mesquite Extra Thin-Cut Beef Jerky: My hubby really liked the sweet and smoky flavor of this jerky. He easily at the package in just a few minutes with the comment that it was very tasty indeed.
Sea Salt Range Beef Jerky: This was my absolute favorite jerky and the one I would stock in my house as it is grass-fed, hormone free and pasture raised and very high quality. It is also sugar free which is great. I don’t often serve my family jerky because of the nitrates and nitrites so this jerky met our families daily snack needs.
Original Cowboy Cut Beef Jerky: This was another favorite of my husband as he likes things to be classic in taste and not too spicy or unique in flavor. This was your “real man’s” beef jerky that any jerky lover would enjoy.
I enjoy that this company provides gluten-free jerky for the community as well as their high quality pasture raised, grass-fed and hormone free line of beef jerky. Check them out today!
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