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Easy gluten-free halloween ideas that won’t keep you in the kitchen all day

Here are some EASY Halloween party foods that will be a little creepy and a little spooky but won’t take much time in the kitchen. For more fun ideas, check out my Monster Mash Board on Pinterest.

IMG_8733From top right to bottom right:

Kiwi frankensteins (use gluten-free frosting or food pens for the eyes and ears)

Gluten-free sugar cookie witches fingers with almonds for fingernails (make sure to slice knuckles in the raw cookie)

Gluten-free mummy pizza using Venice Bakery mini pizza crusts, strips of mozzerella and olives for eyes & monster cookie (just stick candy eyes on about anything and it becomes a monster 😉

Mandarin orange cup pumpkins (use a magic marker to draw a face on the individual cups)

Carrot hand dip using a little dip to stick slivered almonds on carrots for fingernails

From left to right below:

Severed finger hotdogs (use a knife to trim fingernails and knuckles)

Cheap, plastic fangs around the napkins to add some spooky fun to the table

Sucker ghosts (place tissue over a sucker and tie with a little string, easy peasy!)

Make sure your candy is gluten-free!! Check out the full candy list provided by the Celiac Disease Foundation.


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