EVOL Feature and Giveaway!!

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Burritos are something my sisters will tell you was one of my all time favorite lunches as a kid and they are right! I just love the comfort tortilla wrapped around delicious ooey, gooey filling. Put a dollop of ranch and ketchup by its side and you will have me drooling. It is one of those simple things that really does seem hard to find good and gluten free. I recently tried EVOL’s chicken and shredded beef gluten free burritos and they were really good.

Chicken- This dairy free, gluten free burrito is full of 10 grams of fiber. It is definitely ooey and gooey with tender chicken braised in a sweet guajillo chilé sauce, pinto beans, rice and roasted corn salsa then hand rolled together in an delicious gluten free tortilla that is reminiscent of a flour tortilla.

Shredded Beef- This delicious burrito also has 10 grams of fiber which I LOVE and it is dairy and of course, gluten free. Tender shredded beef, pinto beans, rice and roasted corn salsa are hand rolled into a tasty gluten free tortilla. This burrito has a bit of a kick with spice which I like. Don’t worry, it isn’t too spicy.

The possibilities are endless for these gluten free frozen burritos. Here is one of my favorite easy, peasy dinner recipes.

Shredded Beef Enchiladas in 5 minutes

6 EVOL Shredded Beef burritos

1 c. gluten free shredded cheddar cheese

2 c. gluten free canned enhilada sauce

3/4 c. gluten free sour cream

1 can green chilies, diced

*Unwrap burritos and lay them in a baking dish. In a bowl, combine enchilada sauce, sour cream and diced green chilies. Smother burritos in mixture. Cover with cheese and bake at 350 degrees for 30-40 minutes or until cooked through. Enjoy hot!

So are you ready to win EVOL gluten free burritos?! Enter below.

a Rafflecopter giveaway

*I was not paid or compensated for this feature. I was provided with free product however I was not required to write a positive feature. These are my opinions and my opinions alone.

Comments

  1. shauna price says:

    I would dip them in ranch

  2. Michelle says:

    I have tried these before, they are so good! I hope to see the pizza and flatbreads in my area soon! Love having fast meals on hand!

  3. Dede Grabowski says:

    I would love to try these dipped in ranch dressing!

  4. I’d dip these in a white cheddar chili queso!

  5. I would dip them in fresh mango salsa!

  6. Have not seen the gf burritos in my area, just the regulat

  7. Cheesy yummy queso (I would deep fry the burritos first)

  8. Heather Dryer says:

    Depends on the burrito. Either bbq sauce or salsa!

  9. Theresa Gates says:

    A gluten free burrito? oh my goodness I cannot wait till these show up in my stores. I am excited.

  10. Diana G says:

    I would dip them in salsa verde

  11. I would dip them in my homemade creamy cilantro lime sauce that I make to top all sorts of Mexican dishes.

  12. I’d enjoy dipping them in some Nacho Cheese Sauce!

  13. I would love dipping these in Wholly Guacamole!

  14. I would dip them in salsa!!

  15. Georgiana says:

    A salsa and guacamole combo!

  16. Would love to dip in guac and pico de gallo!

  17. pico de gallo

  18. Sheila K. says:

    I would dip the burritos in barbecue sauce!

  19. Would love to try these!

  20. I’d dip the burritos in salsa.

  21. I’d dip the burritos in chili con queso.

  22. Denise Fedor says:

    home made salsa. COME ON TOMATOS!!!

  23. I would dip in fresh salsa!

  24. Always a yummy treat

  25. I would dip them in salsa or guacamole

  26. Probably some sour cream and salsa!

  27. i think salsa would be all that was needed!

  28. Sour cream or salsa…..

  29. I would dip these in absolutely nothing although some hot queso sounds good right now!

  30. spicy cheese dip!

  31. fresh homemade salsa!!!

  32. I would dip them in pico de gallo or eat them plain

  33. I would dip it into nacho cheese sauce.

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