Kosher, Wheatless and Delicious. While I myself am not Jewish, I know there have to be many who are not only Jewish, but are living gluten free as well. This is the perfect cookbook for you! With over 90 recipes you will be in a gluten free, kosher bliss. With everything from Passover egg noodles and lasagna to chesnut chocolate custard cups you will keep satisfied AND safe next Passover. Nut free and vegan alternatives and recipes really kick this cookbook up a notch.
It wouldn’t be a Passover cookbook without matzo! The author recommends Yehuda matzo which is exported from Israel and is available year-round.