From Sweet Potato Biscuits to Fresh Pea and Asparagus Risotto you will find delicious vegan comfort foods in Susan O’Brian’s new book, Gluten Free Vegan Comfort Food. As a gourmet cook, baker, cooking instructor and healthy eating coach, Susan enjoys teaching others how to enjoy a gluten free, vegan lifestyle while not giving up classic food favorites. Not only will you find delicious recipes in this book but you will find meals for all occasions, even your holiday feasts!
We could all benefit from rotating in natural, vegan dishes to our eating style, even if we are carnivores. This great, new cookbook helps us do just that. Don’t forget the naturally sweetened desserts! a Rafflecopter giveaway
I want to enter because I love to eat vegan food!
I am interested in this cookbook because I want to do more vegan cooking.
this sounds good to me because i am looking for more meatless dishes for my family
uclangel422 at yahoo dot com
My niece is both GF and Vegan, and I would LOVE to win this to give to her!
Being sensitive to gluten and dairy, this would be the perfect cookbook for me! My local library has a wait list, so it must be good. I would like to try their Sweet Potato Bisquits.
I have a gluten sensitivity and an allergy to dairy products. This would be the perfect cookbook for me.
This book sounds so good with healthy dishes and easy to follow recipes.
stef42678@cox.net
THese recipes sound amazing and would love to win this!
I am just syarting to switch to Glutton free and need all new recipes!
I would love this cookbook, mainly for the fact that we are dairy-intolerant, too…so I know we would be able to cook any recipe in this book.
This cookbook sounds good to me so I will be able to cook gluten free for me and vegan for friends.
This book sounds good to me because I've been gluten-free and vegan for awhile and it's so exciting to see a book that meets both my needs.
This cookbook would interest me because I am always trying to find the most delicious gluten-free recipes to serve to my family.
GFC: Kristen N.
E-mail: kgn1588 at gmail dot com
This cookbook sounds interesting because I'm a long time vegetarian, recently turned vegan, and recently turned home cook!