THE BEST Artichoke Dip (As featured on 3TV Your Life A to Z!)

March 19, 2012 By 2 Comments

2 cans water packed artichokes (drained)
1 c. organic mayonnaise or vegenaise
1 c. grated parmesan
1 can chopped green chilies

*Mash artichokes and mix all ingredients in baking dish. Flatten down a little bit and bake at 350 degrees for 20 minutes. MMM!!! This is my favorite appetizer!

Filed Under: Appetizers, Dips, Thanksgiving Dinner, Veggies

Comments

  1. Amylynn says:
    March 21, 2012 at 8:46 pm

    Wow! This sounds so Yummy! Have you tried any substitutions for mayo/veggie mayo?

    Reply
  2. Margot C says:
    February 18, 2013 at 6:32 am

    This sounds divine!

    Reply

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