Valentines Day is always big in my house because I am the ultimate girlee girl who absolutely loves a holiday that is about pink and red hearts, flowers, sweets and love! 
For Valentines Day 2010 my family was in town so we celebrated with them. It was wonderful! We enjoyed a delicious gluten free dinner at Maggiano’s Little Italy in Scottsdale, AZ. The menu there is amazing, or I guess I should say Chef Eric Martin is amazing! He makes homemade gluten free garlic bread that everyone likes even better than the regular stuff. He also makes a delicious tiramisu and mouth watering pasta dishes like the famous Riggatoni D. Yum!
My sweetheart surprised me with flowers and a sweets basket of gluten free goodies from Julia’s Bakery. A local bakery that whips up delicious goodies like red Velvet cupcakes, cinnamon rolls and chocolate covered pretzels. I surprised him with goodies (not gluten free) and an adorable homemade swatch book that I did on Heritage Makers (I love them!). Our little guys got some treats and yummy food at dinner too. It was a great day for everyone!!!
