My mom used to make this delicious cobbler which she adapted from the Land of Lakes Cookbook. It’s amazing!!!
Mix flour, 2 Tbls. sugar, baking powder and salt in medium bowl; cut in butter until mixture resembles coarse crumbs. Stir in egg and milk just until moistened. Crumble mixture over peaches and sprinkle with remaining sugar.
Bake for 40-45 minutes or until golden brown and bubbly around edges. Serve with cold vanilla ice cream and enjoy!