Do you suffer from food allergies or have intolerances to certain foods? Trying to figure out how to substitute ingredients can be “tricky” and even “mind-boggling” to some. Following recipe after recipe, scouring the internet for something, anything with flavor, but nothing seems to taste the same or come even close to what you know it could taste like. Well I used to be that person and decided to do something about it. My name is Paul and I am an avid lover of all things food and when my wife discovered she was Gluten Intolerant, along with other food allergies, we had to rethink our entire way of living and eating to accommodate her new diet. If you have any allergies or intolerances then you know that if any of these issue causing ingredients get into your food that it can be very harmful to your health. You are also probably aware that you have become a detective of sorts reading the labels of every food product you buy to see if it contains any allergens you must avoid. We have done all this worrying and leg work as well and after writing down everything I knew about food, alternate ingredients and cooking methods I decided to write a cookbook. My book, “Loving Food Again – Delicious recipes for food allergy and intolerance sufferers”, takes the guessing about food out of the equation. So if you have Celiac Disease or are Gluten Intolerant, Lactose Intolerant or have allergies to Soy, Egg or Nuts then my book has something for you.
Paul Biscione has done us all a favor in creating his lovely new cookbook, Loving Food Again. It is full of great recipes for food allergy and intolerance sufferers. There are great recipes such as crab cakes and pan seared butterflied herb roasted chicken. Yum! His recipes are comforting and delicious at the same time. You don’t want to miss out on trying these, especially with the holidays coming up!
So are you ready to win Loving Food Again?!
**(1) Grand Prize Winner- will receive a digital copy of this amazing new book!!!
HERE’S HOW TO ENTER: (Please leave your e-mail with each entry so I can contact you if you win.)
(Mandatory) Become a follower on glutenfreefrenzy.com AND visit Loving Food Again website and tell me why you want to win a copy of this great book. If you are already a follower, please still leave a comment that you are and do the second part. If possible tell a friend about this site.
2. Visit Loving Food Again website and tell me something interesting you learned about the author of this book.
3. Grab our DIAPERSTYLE blog button in the top left corner (beneath the big welcome picture) of this site and place it on your blog. Leave a comment saying you did with a link to the place it is.
4. Post about this giveaway on your blog, Twitter or Facebook with a link back to us. (3 entries!!! So be sure to leave 3 comments for this.)
***EACH ENTRY MUST BE SUBMITTED SEPARATELY!!!
*If you have any questions just post to me. Also, existing fans, and followers of Gluten Free Frenzy you MUST submit that you follow or are a fan to have it count as an entry. I can’t go through everyone and submit their entry just for being a fan on my own, so please post that you are already a fan or follower if you are and specify to what (ex. Facebook, blog…) THIS IS A BLOG GIVEAWAY SO ALL ENTRIES TO WIN MUST BE DONE ON THIS BLOG POST…
*Giveaway ends Sunday November 7, 2010 at 11:59 PM (MST). This giveaway is open to the US only. Please remember this is NOT a dedicated gluten free cookbook. There are some recipes that call for items that contain gluten.
**Loving Food Again provided me with a sample copy of this book for review purposes on this website. I was not paid or compensated in any other way for my reviews. They are my opinions and my opinions alone.