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Shepard's Pie

1 lb. grass-fed ground beef
2 cans drained green beans
2 cans organic tomato sauce
1 tsp. Real Salt
1/4 tsp. Real Onion Salt
1/4 tsp. Real Garlic Salt
1 tsp. parsley
8 medium red potatoes
1 Tbls. organic or raw butter
organic or raw milk
Real Salt and black pepper to taste
Raw cheddar cheese (optional)

*Cover potatoes with cool water and boil until easily pierced with a fork. When potato water begins to boil, start to brown the beef with Real Salts and parsley. After beef is cooked through combine it in a real money online pokies deep casserole dish or 8×8 baking dish with the green beans and tomato sauce. Remove potatoes from water when done and drain them. Put them back into the hot pan and add butter and just enough milk or cream to get the texture you enjoy for mashed potatoes. Season with Real Salt and black pepper. Smooth over meat mixture and bake at 350 degrees for 30 minutes. During the last 10 minutes of cooking you can top with raw cheddar cheese.

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