UNO® will once again host a national Dough Rai$er in support of National Celiac Awareness Month and the ACDA the week of May 24th through the 30th.
The company launched it’s gluten-free menu in 2006 and now features over 30 items ranging from entrées, salads, sides, beverages and desserts. The GF Pizza is a hit with many diners along with other items like Baked Stuffed Chicken – with broccoli, spinach, tomatoes and cheese, lemon basil salmon and Certified Angus Beef® steaks.
To participate in the Dough Rai$er print the ACDA ticket and bring it to their local UNO location. There are 4 coupons so please feel free to share them with other patrons another way of increasing awareness. If there is a ROCK group or TAGS group (kids and teens) in the area, get the gang together for an impromptu night out.
Uno’s has restaurants in 25 states, and the District of Columbia. Go to the Uno’s website to find the location nearest you.
The DoughRai$er is a perfect opportunity to support an establishment which has demonstrated its commitment to meeting the needs of individuals with celiac disease and food allergies.
Thank you for your support,
American Celiac Disease Alliance